Goodwin Recruiting
Executive Chef
Saint Augustine, Florida
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Brand new multi-concept F&B property is seeking an Executive Chef to lead their opening team in St. Augustine. This requires a strong leader with a “can-do” attitude who understands New Restaurant Openings.
Executive Chef Benefits:
- PTO
- Bonus Based on Profit Share
- Health Insurance
- 401K
Executive Chef Responsibilities:
- Lead all culinary aspects at each concept.
- Collaborate cross-functionally to ensure operational excellence between outlets/leaders.
- Create SOPs and guide the team to excellence.
- Enforce all company policies.
- Maintain and exceed all State and Local health guidelines
Executive Chef Qualifications:
- Strong New Restaurant Opening Experience
- Hotel Executive Chef experience.
- Experience teaching culinary classes.
- Culinary degree from a respected school.
At Goodwin Recruiting we are committed to our core values. We take our value, Dedicated to Diversity & Inclusion, very seriously and will never discriminate against a candidate or client based on any protected classes. Our clients seek qualified candidates, and that is what we deliver. A person’s age, gender, race, sexual orientation, gender identity, national origin, veteran or disability status, or arrest or conviction record has no bearing on whether he, she, or they are able to do the job. We evaluate the knowledge, skills, and abilities that meet the requirements of the position and aim to open doors and change lives. We value all people, understanding that uniqueness and diversity foster a stronger team that is innovative and brings varying perspectives to the table. We put our money where our mouth is and are proud of our efforts to identify a broad slate of candidates, with many hiring success stories to share.
JOB ID: 140123
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Matt Bracher